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Our Mission

Our mission is to advance nursing education, research, leadership, and professional collaboration in the food allergy subspecialty.

 

We aim to improve patient outcomes and quality of life by cultivating a food allergy-informed nursing workforce, collaborating on developing alternative care models that leverage technology to meet the needs of impacted

populations, and translating evidence-based practices into care.

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Goals

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  • ​Education & Leadership: Equipping nurses with specialized education and training.

  • ​Innovation & Collaboration: Developing innovative, scalable care models to ensure access to specialty care.

  • Research & Scholarship: Advancing nurse-led research to translate evidence into practice.

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Values

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​We value the unique contributions of nurses and their voices as an integral component of interdisciplinary food allergy management, education, leadership, research and scholarship.

Our Story

FANA is a nonprofit 501(c)3 organization. It was initially founded in 2019 as Food Allergy Nurses Interest Group (FANI) and was incorporated as a nonprofit in 2024. 

We value the unique contributions of nurses and nurses' voices as an integral component of interdisciplinary food allergy management, education, leadership, research and scholarship. ​

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Our Team

Dedication. Expertise. Passion.

Corporate Sponsors

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Nutricia is proud to provide specialized nutrition solutions for those with food allergies, and we’re equally committed to supporting clinicians through comprehensive educational resources. Visit the Nutricia Learning Center to access complimentary webinars and clinical tools, including dietary management flow charts.

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Belay was created to help schools, universities, camps, and public venues strengthen food allergy safety through better access to emergency epinephrine. MedLocker® by Belay is a smart, secure, highly visible emergency medication station designed for rapid access to epinephrine and other emergency medications, including naloxone and albuterol. Belay also supports organizations with prescriptions, medication sourcing, expiration tracking, signage, training support, and ongoing medication management.

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At the Hoyt Institute of Food Allergy, Dr. Hoyt and her team provide evidence-based, family-focused, food allergy care to patients and their families. From a clear diagnosis to advanced treatment options, each patient’ pathway is is personalized to their unique needs.
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